Wedding Paper Divas

Posts Tagged ‘wedding cake’

Diva Dish: Dessert Dilemma

Tuesday, March 31st, 2009

Dear Divas,

I have a unique problem; I hate cake!  I know that having a wedding cake is an age-old tradition, but it seems silly to spend so much on something I won’t even enjoy eating!  On the flip side, my fiance loves cake, so he, of course, wants to have one.  Would it be strange to have two types of “cakes” (perhaps a traditional wedding cake and a tower of cream puffs), or perhaps no cake at all?  I love dessert and want it to be part of my wedding day, but I also don’t want to have so much dessert that it ends up being a waste.  Help!

Dessert Diva

french-wedding-cake-pictures-11

Dear Dessert Diva,

I’m pretty sure you’re not the first bride on earth who doesn’t like cake.  Although having (and cutting) a wedding cake is a very traditional part of the wedding, it doesn’t mean you have to have it at your wedding.  Because your wedding is just that:  yours.  The real twist in this question is that unlike you, your fiance loves cake.

The best thing here, like most situations where there are disagreements, is to compromise.  There’s nothing wrong with having two “cakes” or desserts with which you can perform the cutting ceremony.  Just make sure to downsize when you order–two small cakes instead of one large one!  It’s nice to give people a choice, plus, you’ll get to perform the cake cutting twice!

You can also have a small, traditional wedding cake for your cake-cutting ceremony and then offer an additional dessert of your choosing that will either be served to guests or put out on the dessert table.  That way, you can have your cake and eat it too!  Good luck!

Bird Cake Toppers

Wednesday, March 4th, 2009

We thought today’s topic would be a perfect follow up to yesterday’s post in our series on bird themed weddings. Check out these beautiful bird wedding cake toppers.

bird-cake-toppers

From L to R: Ann Wood Homemade Birds; Blue Birds; Embracing Birds; Birds Nest; Love Birds

To view other posts from this series, click on the following links:

Groom’s Cakes

Tuesday, September 23rd, 2008

Groom’s cakes date all the way back to the Victorian Era in England and then found its way to the United States where it gained popularity in the South.  It was believed that if a young woman slept with a slice of this cake under her pillow, she would dream about the man she would one day marry.

Today, they are a part of weddings everywhere.  In contrast to the typical wedding white variety, groom’s cakes “take the cake” with its often creative and unique styles and flavors. Here are a few I found that may be right for the man in your life.

1) For the guys who love video games, this Game Cube from Brides.com would be a sweet dream come true.

2) These Cheeseburger and Pepsi designs from Pink Cake Box bring wedding cakes to a whole ‘nother level!

3) For those grooms with a sweet tooth, how about trying this Pez dispenser Wedding Cake? (Photo from the Knot)

4) This one’s for the fisherman. This cake from Sugar, a Northern Oklahoma bakery, depicts a fisherman’s fresh catch in a very creative cake.

(Information about Groom’s cakes from: Martha Stewart Weddings and Wikipedia.com.)